Ginger has now been proven out to be a significant antiviral, not only against the common cold and flu, but also against herpes, norovirus and human respiratory syncytial virus.
Premenstrual pain is reduced by Ginger – even matching the pain-relieving potency of two popular NSAIDs used for menstruation pain. Turns out that Ginger also helps with mood changes too.
Alzheimer’s disease treatments continue to evade pharmaceutical researchers, yet an herbal medicine formula has been found to improve memory for Alzheimer’s patients in a clinical study. Find out what’s in the formula and why it works.
Ginger has been the most used traditional medicine throughout the world for thousands of years. The last five years of research confirms its amazing effectiveness for numerous disorders.
Category: Healing Plants Tags: antibiotics, athletic perofrmance, colon cancer, digestion, human respiratory syncytial virus (RSV), inflammation, inflammatory bowel disease (IBS), menstruation, migraines, muscle pain, nausea, osteoarthritis, pain, universal medicine, Zingiber officinalis
Ginger is already known for its anti-inflammatory abilities. New research is now confirming an ancient therapy of applying ginger topically to treat osteoarthritis pain and inflammation.
Nutrition scientists have determined that Ginger stimulates increased athletic performance and Ginger and Cinnamon decrease muscle soreness following intense exercise.
Research now confirms and quantifies that whole extracts of Garlic and Ginger have the ability to stop several species of multi-drug resistant bacteria.
Category: Healing Plants Tags: antibiotic resistant bacteria, antibiotics, bacteria, E. coli, Enterococcus cloacae and Bacillus subtilis, Enterococcus faecalis, erythromycin, flavonoids, garlic, hospital-acquired infections, Klebsiella pneumoniae, multi-drug resistant organisms, Proteus mirabilis, rifampicin, saponins, Staphylococcus aureus, tannins, Zingiber officinalis
Japanese researchers have tested a traditional West African herbal remedy and found that it increases thermogenesis and stimulates brown adipose tissue loss.